Shrimp Egg Rolls

Shrimp Egg Rolls

Ingredients

Sugar
Sugar

Qty. 0.33 cup (67g)

Ketchup
Ketchup

Qty. 1.5 teaspoons (8g)

Rice Wine Vinegar
Rice Wine Vinegar

Qty. 1.5 teaspoons (8g)

Sriracha
Sriracha

Qty. 1.5 teaspoons (7g)

Cornstarch
Cornstarch

Qty. 0.75 teaspoon (2g)

Vegetable Oil
Vegetable Oil

Qty. 1 tablespoon (14g)

Ginger
Ginger

Qty. 2 teaspoons (4g)

Garlic
Garlic

Qty. 2 cloves (6g)

Green Cabbage
Green Cabbage

Qty. 1 cup (89g)

Carrot
Carrot

Qty. 0.5 unit (31g)

Shrimp
Shrimp

Qty. 6 ounces (170g)

Scallions
Scallions

Qty. 3 units (42g)

Mirin
Mirin

Qty. 2 tablespoons (29g)

Soy Sauce
Soy Sauce

Qty. 1 tablespoon (16g)

Toasted Sesame Oil
Toasted Sesame Oil

Qty. 0.5 teaspoon (2g)

Mung Bean Sprouts
Mung Bean Sprouts

Qty. 0.5 cup (52g)

Wrappers
Wrappers

Qty. 9 sheets (90g)

Egg
Egg

Qty. 1 unit (50g)

Peanut
Peanut

Qty. 0g

Price

The Average price for Shrimp Egg Rolls is:

$6.4

Restaurants offering Shrimp Egg Rolls