Sauerbraten Restaurants in Coburg
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4.5
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4.5
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City: Coburg, Heiligkreuzstraße 29, 96450 Coburg, Germany
"Habe Rouladen gegessen und Klöße, war sehr lecker"
5
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5
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City: Coburg, Markt 1, 96450, Coburg, Germany
"Siggi is the best bg cook I white"
4
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4
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City: Coburg, Kleine Johannisgasse 8, 96450, Coburg, Germany
3.3
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3.3
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City: Coburg, Veste Coburg 1, 96450 Coburg, Germany
"Here I review the Knight's Dinner New Year 2016/2017. Food sequence: bread with a quad made self-made and greasy cheese soup salad, steamed vegetables..."
Price
The Average price for Sauerbraten is:
$15.4
Ingredients
Flat iron steak
- Qty. 4 pounds (1,814g)
Kosher Salt
- Qty. 0.5 teaspoon (2g)
Black pepper
- Qty. 0.75 teaspoon (2g)
Unsalted Butter
- Qty. 1.25 cups (284g)
Carrots
- Qty. 1.5 cups (183g)
Parsnips
- Qty. 1.5 cups (200g)
Celery root
- Qty. 0.5 cup (78g)
Tomato Paste
- Qty. 0.5 cup (132g)
Red Wine
- Qty. 750 milliliters (746g)
Apple Cider
- Qty. 4 cups (992g)
Chicken Stock
- Qty. 4 cups (960g)
Apple Cider Vinegar
- Qty. 1 tablespoon (15g)
Juniper Berries
- Qty. 10 units (50g)
Bay Leaves
- Qty. 3 units (2g)
Garlic
- Qty. 3 cloves (9g)
Cinnamon Stick
- Qty. 1 unit (3g)
Fresh thyme
- Qty. 1 sprig (3g)
All Purpose Flour
- Qty. 1 cup (125g)
Parsley
- Qty. 1 bunch (60g)
Feedback
These reviews refer only to the mentioned ingredients.