Sauerbraten Restaurants in Bad Windsheim
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4
Menu
Table booking
4
Menu
Table booking
City: Bad Windsheim, Bernhard-Bickert-Weg 1, 91438 Bad Windsheim, Bavaria, Germany
Takeout, Wine and Beer, Wheelchair Accessible, Street Parking
4
Menu
Table booking
4
Menu
Table booking
City: Bad Windsheim, Holzmarkt 14, Bad Windsheim, Bavaria, Germany, 91438
"Of course my first time going to Zum Hirschen I was pleasantly surprised by the atmosphere, the friendly service and of course an English speaking wai..."
Price
The Average price for Sauerbraten is:
$15.2
Ingredients
Flat iron steak
- Qty. 4 pounds (1,814g)
Kosher Salt
- Qty. 0.5 teaspoon (2g)
Black pepper
- Qty. 0.75 teaspoon (2g)
Unsalted Butter
- Qty. 1.25 cups (284g)
Carrots
- Qty. 1.5 cups (183g)
Parsnips
- Qty. 1.5 cups (200g)
Celery Root
- Qty. 0.5 cup (78g)
Tomato Paste
- Qty. 0.5 cup (132g)
Red Wine
- Qty. 750 milliliters (746g)
Apple Cider
- Qty. 4 cups (992g)
Chicken Stock
- Qty. 4 cups (960g)
Apple Cider Vinegar
- Qty. 1 tablespoon (15g)
Juniper Berries
- Qty. 10 units (50g)
Bay Leaves
- Qty. 3 units (2g)
Garlic
- Qty. 3 cloves (9g)
Cinnamon Stick
- Qty. 1 unit (3g)
Fresh thyme
- Qty. 1 sprig (3g)
All Purpose Flour
- Qty. 1 cup (125g)
Parsley
- Qty. 1 bunch (60g)
Feedback
These reviews refer only to the mentioned ingredients.