Pho Bo Restaurants in Calgary
Show 10+ restaurants on map
4.4
Menu
Table booking
4.4
Menu
Table booking
City: Calgary, 110-4909 17 Ave SE, Calgary, AB T2A 0V5, T2A0V5, Canada
Reservations, Vegan Options, Delivery, Wheelchair Accessible
4.3
Menu
Table booking
4.3
Menu
Table booking
City: Calgary, 2111 33 Ave SW, Calgary, Canada
Delivery, Wheelchair Accessible, Television, Wifi
3.3
Menu
Table booking
3.3
Menu
Table booking
City: Calgary, 1032 Macleod Trail SE #100, Calgary, Canada
Delivery, Wheelchair Accessible, Parking area, Television
3.7
Menu
3.7
Menu
City: Calgary, 303-16061 MacLeod Trail SE, Calgary, AB T2Y 3S5, T2Y3P3, Canada
Takeout, Seating, Waitstaff, Vegetarian Friendly
3.3
Menu
3.3
Menu
City: Calgary, 910 7 Ave SW, Calgary, Canada, T2P 3N8
"Number 17 best in the city"
4
Menu
Table booking
4
Menu
Table booking
City: Calgary, 4710 17 Ave SE, Calgary, Canada
Delivery, Wheelchair Accessible, Wifi, Television
3.7
Menu
Table booking
3.7
Menu
Table booking
City: Calgary, 12030 Symons Valley Rd NW #18, Calgary, Canada
"Food: 5 Service: 5 Atmosphere: 5"
2.7
Menu
2.7
Menu
City: Calgary, 3830 Brentwood Road Northwest, Calgary, Canada, T2L 1K8
"Bad services...Expensive...Their Pho taste like chicken broth in the can with whole bunch of MSG...MUST STAY AWAY.."
{{ slotProps.result.rating }}
Featured Menu
Table booking
{{ slotProps.result.rating }} Featured
Menu
Table booking
City: {{ slotProps.result.city.name + (slotProps.result.extended_address ? ', ' + slotProps.result.extended_address : '') }}
{{ slotProps.result.custom_description.text }}
Price
The Average price for Pho Bo is:
$9.8
Ingredients
Rice Noodles
- Qty. 600 grams (600g)
Beef broth
- Qty. 1 liter (1,014g)
Hoisin Sauce
- Qty. 4 tablespoons (64g)
Beef steak
- Qty. 200 grams (200g)
Limes
- Qty. 4 units (268g)
Salt
- Qty. 14g
Pepper
- Qty. 7g
Bean sprouts
- Qty. 160 grams (160g)
Cilantro
- Qty. 1 sprig (2g)
Thai Basil
- Qty. 1 sprig (2g)
Parsley
- Qty. 1 sprig (1g)
Red chile peppers
- Qty. 2 units (90g)
Feedback
These reviews refer only to the mentioned ingredients.