Peppers Restaurants in Syracuse
Show restaurants on map
Price
The Average price for Peppers is:
$5.8
Ingredients
Bell Peppers
- Qty. 1 pound (454g)
Shallots
- Qty. 2 units (118g)
White Wine Vinegar
- Qty. 2 cups (476g)
Sugar
- Qty. 0.33 cup (67g)
Water
- Qty. 0.25 cup (59g)
Thyme sprigs
- Qty. 5 units (15g)
Garlic
- Qty. 2 cloves (6g)
Red Pepper
- Qty. 0.25 teaspoon (1g)
Coarse Kosher Salt
- Qty. 1 pinch (0g)
Feedback
These reviews refer only to the mentioned ingredients.