Luigi's - Syracuse

Love it here, eat here for years! my father had the load on the valley before and I would always eat here they treat me and my family like family every time when we go there they give them a great amount of eat they will definitely leave the place full and satisfied and the prices are very reasonable

If you weren't here, I definitely miss you! You have to try the prime rib; it's incredible. And don't miss out on the pizza—it's unique, and skipping it would be a real mistake. The garlic here is the best in the city; they load it up generously. Seriously, they pile it on high, and they even add meatballs! Speaking of meatballs, they're massive here. I also really enjoy the baked gnocchi; it's delicious. They even offer leftovers, so you can enjoy a tasty meal the next day!

Eating comfort, loved the delicate beautiful touch with salads. for someone who does not like italian routine, that was a nice surprise. I think they are very popular for pizza and I will have to try. waitress and waitress

The eggplant parmesan and marinara sauce were quite good. However, the vodka sauce was very thin and lacked flavor. The "Dinner Chefs," as they call them, offered dishes that included wilted salad, overcooked vegetables, and sad-looking black olives. Overall, the experience was disappointing.

Very disappointed. I'm basing this on the food, as the waitress was very nice. The lasagna was not good at all. The sauce was an orange color, not red. The mozzarella chz was so cheap that it didn't melt on the inside. It stayed in small pieces. There wasn't any ricotta in it. The sausage had no flavor to it. It tasted like one of those bad frozen meals. They served the bread cold, from the refrigerator. This is far from good Italian lasagna. I do NOT recommend this place.