Grilled Octopus Restaurants in SANTA BARBARA DE NEXE
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3.6
Menu
Table booking
3.6
Menu
Table booking
City: SANTA BARBARA DE NEXE, Avenida Engenheiro Duarte Pacheco nr. 8, Santa Luzia 8800-537, Portugal, 8800-545, SANTA BARBARA DE NEXE
Waitstaff, Takeaway, Wheelchair Accessible, MasterCard
4
Menu
Table booking
4
Menu
Table booking
City: SANTA BARBARA DE NEXE, Avenida Engenheiro Duarte Pacheco, Santa Luzia 8800-537, Portugal, 8800-547, SANTA BARBARA DE NEXE
Wheelchair Accessible, Kids, Local cuisine, Accepts Credit Cards
4
Menu
Table booking
4
Menu
Table booking
City: SANTA BARBARA DE NEXE, Avenida Engenheiro Duarte Pacheco 56, Santa Luzia
8800-537 SANTA LUZIA TVR, SANTA BARBARA DE NEXE, Portugal
Gluten Free Options, Reservations, Seating, Serves Alcohol
Price
The Average price for Grilled Octopus is:
$17.8
Ingredients
Octopus
- Qty. 2.75 pounds (1,247g)
Carrots
- Qty. 2 units (122g)
Celery
- Qty. 1 stalk (40g)
Onion
- Qty. 0.5 unit (55g)
Garlic
- Qty. 1 clove (3g)
Parsley
- Qty. 23g
White Wine
- Qty. 1 cup (235g)
Olive Oil
- Qty. 1 serving (14g)
Wine
- Qty. 2.5 units (370g)
Red Pepper Flakes
- Qty. 0.5 teaspoon (0g)
Lemon
- Qty. 1 wedge (7g)
Red Onion
- Qty. 0g
Feedback
These reviews refer only to the mentioned ingredients.