Fried Pickles Restaurants in Athens
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3.4
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3.4
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City: Athens, 23 W Union St, 45701, Athens, United States
Parking area, Reservations, Wheelchair Accessible, Television
4.5
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4.5
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City: Athens, 1408 E Tyler St, 75751, Athens, US, United States
Accepts Credit Cards, Wheelchair Accessible, Delivery, Wifi
4.5
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4.5
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City: Athens, Ros Grille, 300 Hobbs St E, 35611, Athens, US, United States
Wheelchair Accessible, Parking area, Seating, Reservations
4
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4
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City: Athens, 1413 State Hwy 31, Athens, US, United States
Accepts Credit Cards, Drive Thru, Private Dining, Cafe
3.9
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3.9
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City: Athens, 1304 Grandin Road Southwest, Roanoke, 24015, United States Of America, Athens
Accepts Credit Cards, Pool Table, Television, Beer
4.4
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4.4
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City: Athens, 1506 US Hwy 72 E, Athens, AL 35611, United States, 35613
"Only the BEST BBQ in the south east."
3.5
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3.5
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City: Athens, 1985 S Barnett Shoals Rd, Athens, GA 30605, United States
"The service was incredibly fast. Our server was friendly and helpful. We tried the pickle chips, and they were really delicious. I'm a big fan of pick..."
4.2
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4.2
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City: Athens, 1553 S Lumpkin St, Athens, GA 30605, United States
Takeout, Kids, Seating, Wine
3.9
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3.9
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City: Athens, 2440 W Broad St, Athens, United States Of America
Accepts Credit Cards, Outdoor Seating, Wheelchair Accessible, Television
Price
The Average price for Fried Pickles is:
$7.3
Ingredients
Dill Pickle
- Qty. 12 spears (420g)
Flour
- Qty. 3 cups (375g)
Egg Yolks
- Qty. 2 units (27g)
Beer
- Qty. 0.88 cup (208g)
Baking Powder
- Qty. 1 pinch (0g)
Salt
- Qty. 2 tablespoons (36g)
Pepper
- Qty. 3g
Oil
- Qty. 15g
Paprika
- Qty. 2.5 tablespoons (17g)
Garlic Powder
- Qty. 2 tablespoons (19g)
Black pepper
- Qty. 1 tablespoon (7g)
Onion Powder
- Qty. 1 tablespoon (7g)
Cayenne Pepper
- Qty. 1 tablespoon (5g)
Dried Oregano
- Qty. 1 tablespoon (3g)
Dried Thyme
- Qty. 1 tablespoon (3g)
Feedback
These reviews refer only to the mentioned ingredients.
I used panko bread crumbs and pickle slices and it was absolutely fabulous! Didn't change anything else.
DeliciousThe first time I made this I used bread pickle rounds, these where very goodThe second time I hade this I used full Dill Pickles from the Deli.
These were good but I didn't love the plain breadcrumbsI think Panko would have been a better choiceI personally prefer a flour/cornmeal combo but that is just me.