Fish Finger

Ingredients

Fish
Fish

Qty. 200 grams (200g)

Egg
Egg

Qty. 1 unit (43g)

Garlic
Garlic

Qty. 20 grams (20g)

Parsley
Parsley

Qty. 10 grams (10g)

Mustard Powder
Mustard Powder

Qty. 0.5 teaspoon (1g)

Vinegar
Vinegar

Qty. 25 milliliters (25g)

Flour
Flour

Qty. 10 grams (10g)

Salt
Salt

Qty. 0.5 teaspoon (3g)

Price

The Average price for Fish Finger is:

$4.3

Restaurants offering Fish Finger