Burrata Prosciutto
Ingredients
Heirloom Or Beefsteak Tomatoes
Qty. 3 pounds (1,361g)
Shallot
Qty. 1 unit (59g)
Sea Salt
Qty. 11g
Black Pepper
Qty. 5g
Extra Virgin Olive Oil
Qty. 2 tablespoons (27g)
Red Wine Vinegar
Qty. 2 tablespoons (30g)
Panko Bread Crumbs
Qty. 0.33 cup (20g)
Fresh Basil
Qty. 1 tablespoon (3g)
Chives
Qty. 1 tablespoon (3g)
Burrata
Qty. 8 ounces (227g)
Bread
Qty. 1 serving (60g)
Price
The Average price for Burrata Prosciutto is:
$18.1
Restaurants offering Burrata Prosciutto
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