Restaurants offering Bbq Pulled Pork Burger
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4.7
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4.7
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City: Glasgow, 279 Dumbarton Road, Glasgow, G116AB, G11 6AB, United Kingdom
Delivery, Vegetarian Friendly, Vegan Options, Highchairs Available
4.4
Menu
4.4
Menu
City: Hastings, 206 Queens Road, Hastings, TN341QP, TN34 1QP, United Kingdom
Late Night, Patio-Outdoor Dining, Beer, Terrace
4.2
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4.2
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City: Stoke-on-Trent, Station road Bricket Wood St. Albans, Hertfordshire AL2 3PW, AL2 3PH, Stoke-on-Trent, United Kingdom
Outdoor Seating, Takeout, Wheelchair Accessible, Wifi
4.4
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4.4
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City: Lagrangeville, 1202 State Rte 55, 12540, Lagrangeville, US, United States
Outdoor Seating, Takeout, Reservations, American Express
4.3
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4.3
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City: North Bend, 456 SW Mt Si Blvd Ste C1, North Bend I-98045-8294, United States
Outdoor Seating, Takeout, Wifi, Parking area
4.3
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4.3
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City: Woonsocket, 42 Cherry St, Woonsocket I-02895-3011, United States
Outdoor Seating, Delivery, Wheelchair Accessible, Television
4.5
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4.5
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City: London, 11 Great Cumberland Place, London W1H 7AL, United Kingdom
Wheelchair Accessible, Weekend Brunch, Cafe, Wine
4.3
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4.3
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City: Chelmsford, 195 Springfield Road, Chelmsford, CM26JP, CM2 6JP, United Kingdom
Late Night, Outdoor Seating, Takeout, Gluten-free Menu
3.8
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3.8
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City: Edinburgh, Unit 4 Omni Centre 28 Greenside Row, Edinburgh, EH13AA, United Kingdom
"Allways great service, and the hardshake's are my favourite"
4.3
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4.3
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City: Leicester, 48A London Road, Leicester, LE20QB, LE2 0QB, United Kingdom
Outdoor Seating, Seating, Wheelchair Accessible, Digital Payments
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Price
The Average price for Bbq Pulled Pork Burger is:
$12.7
Ingredients
Pork Shoulder
- Qty. 2.5 pounds (1,134g)
Ketchup
- Qty. 2 cups (480g)
Onion
- Qty. 1 unit (110g)
Apple Cider Vinegar
- Qty. 0.25 cup (60g)
Honey
- Qty. 1 tablespoon (21g)
Tomato Paste
- Qty. 0.25 cup (66g)
Sweet paprika
- Qty. 2 tablespoons (14g)
Worcestershire Sauce
- Qty. 2 tablespoons (34g)
Salt
- Qty. 3 teaspoons (18g)
Black pepper
- Qty. 1 teaspoon (3g)
Chili Powder
- Qty. 0.25 teaspoon (1g)
Garlic Powder
- Qty. 0.25 teaspoon (1g)
Cayenne Pepper
- Qty. 0.25 teaspoon (0g)
Red Cabbage
- Qty. 1 head (567g)
Carrots
- Qty. 4 units (288g)
Green Onions
- Qty. 4 units (56g)
Dijon Mustard
- Qty. 1 tablespoon (16g)
Garlic
- Qty. 1 clove (3g)
Olive Oil
- Qty. 0.33 cup (72g)
Lime Juice
- Qty. 2 tablespoons (31g)
Burger Buns
- Qty. 0g
Jalapeno Chilies
- Qty. 0g
Cilantro
- Qty. 31g
Feedback
These reviews refer only to the mentioned ingredients.