Kitchen On Fire - Berkeley
Kitchen On Fire
Menu
On this webpage, you will find the complete menu of Kitchen On Fire from Berkeley. Currently, there are 20 menus and drinks available.
Kitchen on Fire offers an exceptional cooking experience with highly knowledgeable chefs and fresh ingredients, making it ideal for both casual and corporate events. Participants can engage in friendly culinary competitions while honing valuable cooking skills. The atmosphere is warm and welcoming, perfect for groups or individual lessons. From rustic French bread to Indian vegetarian cuisine, classes are well-structured yet allow for personal creativity. Attendees rave about the engaging instruction and delicious results, making this culinary school a top choice for food enthusiasts in the Bay Area.
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Was Simone at Kitchen On Fire a mag?
Without a doubt, this is the best cooking class I've ever attended. The chefs were highly professional, the ingredients were fresh, and I gained invaluable insights into cooking techniques and knife skills beyond what I expected. It's truly the best value for money activity in the Bay Area! View all feedback.
My 13-year-old daughter participated in a cooking class designed for teens, and she absolutely loved it! They prepared Italian meatballs and roasted broccoli for the main course, and then made cookies from scratch. Anthony was her instructor at the Berkeley location, and we will definitely be signing her up again!
Chef David was wonderful! Highly knowledgable, thorough, friendly and patient. Would highly recommend and intend to join another class with him again in the future. Merci, David!
We went to the Moroccan dinner with Chef Olive and loved it. The food was delicious. It was just the right mix of structure and help but freedom to actually get involved with just the right flavor of a hustlin chaotic kitchen. Chef Olive and Anthony were charming and helpful. We thoroughly enjoyed our night out with them and will definitely go back.
I scheduled a corporate offsite event at Kitchen on Fire and the team of 22 people all had an amazing time! We made 5 different dishes in teams of 4 or 5 and ended up with great food, great teamwork, a lot of learning, and many laughs as well. I have gotten so many positive remarks from the team, one saying that it was her favorite offsite event ever. All the credit goes to an amazing KOF team, from coordinating on timing and selecting recipes to the actual execution on the day of the event. If you're debating on what to do for a corporate event, look no further!Thank you to the entire team at Kitchen on Fire!
Great experience with Chef Michael learning how to make “rustic French bread”. The class was very well organized with some of the materials already prepared and very clear instructions. All ingredients were of very high-quality and the class flew by thanks to a very knowledgeable, expert chef.The place is clean, large enough to accommodate about 10 or even 15 students, well lit and very well kept. We all had a very good time, and learned how to make French bread during a three hour class. A tip for future students is to park on a parallel street up the hill, since you can park for two hours for free, and all day on Sundays and Saturdays.
Menu
Mastering Knife Skills
Master The Art Of Using Knives In The Kitchen To Perfectly Prepare IngredientsLearn About Various Knife Types And What Works Best In Several ScenariosDiscover Methods To Properly Care For Your Cutlery, Including Sharpening And HoningPrepare And Consume Delicious Homemade Pizzas That Will Hit The SpotNote: Price Includes All Supplies. Please List Any Allergies When Booking.Couples In The Kitchen (Shattuck Ave)
Enjoy A Relaxing Evening Of Cooking In A Workshop Designed For Couples
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