Restaurants visited by Rosman

We sat outside so that’s the reason for the lower marks on ambience. We didn’t have a reservation and it was on a Monday night so make a reservation if you want to enjoy the full effect.

If you're craving cheese curds or a fantastic smash-style burger, this is my favorite spot. The staff is consistently friendly, and the wait times are impressively short. I'm not sure why this locatioread more...

Great fresh salad. A bit too much dressing tho. Will ask for light dressing next time.

Strolling through the Baton Rouge Farmers market and walked through this inside area which had several food vendors and a few other booths. Bathrooms were clean, safe and these paintings on the walls read more...

Although the food is great in the restaurant, I picked up boiled shrimp twice for the first time recently. Both times the shrimp were hard to peel with the shells sticking to them which results from tread more...

From Cheyenne, WY. We stopped for lunch. I had the lunch special, red beans and rice with cornbread. The meal was very good for $10. I will keep this place in mind next time I am in the area.

I really enjoyed my chocolate shake. They have their food, it is worth going there and eating.

Ordered from Main for delivery. I'm just a few blocks away, and eta was about 6 minutes. I waited for 40 minutes. The Jimmy Johns guy delivered to my building THREE times while I sat waiting. My $12 sread more...

Robert was able to pull together lunch for 30-40 people with 1-1/2 hour notice! Competition laughed at me and said I should have called yesterday. The BBQ and sides were awesome; mac cheese unanimous read more...

It’s more than a delicious lunch. The pork and barbeque ribs are as quality as it gets. The smokey flavors that are achieved here are incredible. The pitmaster Robert truly is back. And he is a geniusread more...