Restaurants visited by กรวิกา

Three of us arrived for lunch on a Tuesday at this busy city centre brasserie. We were served promptly by the very friendly waitress. The prices were very fair indeed for both food and drinks, with a read more...

We were waiting for the reopening of this place... and it's a little disappointment. The terrace that gives the impression of being laid (a small delimitation with a little greenery would change many read more...

As another American reviewer of Burger District noted, good burgers aren't easy to find anywhere in France. That makes this little gem, in the relatively obscure village of Saint-Etienne, such a greatread more...

Good meat good bread good kebab the problem is that the restaurant is dirty: dirty dirt grease on the smell of fat etc... and does not take the blue card it is a shame because it is really super kebabread more...

An extraordinary atmosphere that I totally unexplored. The one way to handle all tables with a know-how I have never seen any efficiency second to know. But it must be a magician in the kitchen becausread more...

Good gastro! I loved the cereli at the haddock and the back of the cod! It's small in a stone cellar so think about booking! I was served by Cyril Zen's wife as 10 years ago back at the Bergerie de Saread more...

the fish tacos, nachos and carvings are amazing. we stay in the city center and eat here last night and are back tonight because it was so good. excellent atmosphere and eating!

My favorite place to eat a good tacos. It's a shame the boss takes away the people who replace him don't know the map.

Excellent kebab, homemade. Large choice of plates in the menu, with always the possibility to change according to our tastes. The offers are murder! (And the red wine Yakut is really great! I went theread more...

Very welcoming staff, good pizza and very generous desserts. One small note: the small tables for two that are not very stable.