Restaurants visited by fbglove

This little food stand has the best burgers in town, just like old-fashioned diners or dimestore food counters have. Great selection of sandwiches, burgers, and hot dogs! Take out or sit at picnic tabread more...

Average pub for a pint. Pretty roomy and busy with locals. Seemed like a friendly place. Street parking.

This restaurant is in the winery at the Tara Inn. It's a rustic, casual setting behind the grand house/inn and has delicious food. The wine was pretty good our favorite was the Carriage House Red and read more...

I had a steak pasty, which was the best I've eaten so far in England. There was more meat in this pasty than in my previous one in Penzance, not just potatoes. The cider was tasty. My husband enjoyed read more...

The pizza here feels authentic and is topped with quality ingredients. While the pepperoni was slightly lacking in flavor, we really enjoyed the overall experience. The staff was friendly, the prices read more...

I enjoy visiting this restaurant, but I wish their sandwiches were more filling. My tuna melt had barely any tuna, mostly cheese, and my husband's ham and cheese sandwich only had one thin slice of haread more...

The mushroom risotta and the venison dinners were good, but I wish the venison had been more tender. Very nice red wine/chocolate sauce with it. Good wine list and service. Nice ambience and roaring fread more...

We thoroughly enjoyed dining here. Our dinners of curry and beef stroganoff were delicious, with ample portions. The lobster/shrimp salad starter was great! Very friendly staff. Nice bar and setting. read more...

We had a delicious chicken pie with our pints tonight... all very good. Friendly, helpful bartender. Charming authentic atmosphere... an old style pub. We thoroughly enjoyed it and will return for dinread more...

We tried three different small plates and two of them needed more flavor/spice because they were bland (moroccan chicken skewer and king prawns). The snails were good, but so hard to get out of the shread more...