67 Sixtyseven Sportsbar - Feedback

What Andi Wagner likes about 67 Sixtyseven Sportsbar:
Were there on Monday evening to eat Tatar à discretion. It was very tasty and is highly recommended! Very nice hot sauce with it. It was quite loud in the restaurant itself and sometimes it took a few minutes to reach the waitress. However, both reasons could have something to do with the fact that a huge group (around 100 people) ate there that evening. Come back soon for the spareribs evening! View all feedback. What Daniela Steinmann doesn't like about 67 Sixtyseven Sportsbar:
On Friday evening (not Matchday) there were few guests, no question as to whether a wine list or appetizer was desired. Chicken cordon bleu, one with almost no cheese and both quite dry, the plate is only half full and looks a bit dreary. The fish chips plate presents itself better visually. No reaction from the waiter, despite pointing out that the cheese was missing. View all feedback.