Mediavilla - Zangoza
Mediavilla
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Four of us departed from our FL group to look for a very nice lunch. We found it in the restaurant Mediavilla. A street off the beaten path, it was filled with local business men, a good sign. The atmosphere was very traditional and the food was incredible! We had bread, wine, beer, first plates of asparagus, white bean soup and then various lamb roasts and chicken. Dessert was yummy. Chocolate sauce over ice cream. Not your regular chocolate. The real deal! We have traveled for two weeks in France and Spain and this has to be our best meal yet! We cannot say enough about it!
We lunched at Mediaville after having tried for space and food at 4 other places. Mediaville is a little off the main path but right next to the culture centre. We had a lot of special wishes and each of them was promptly met through a very attentive service. Food (lunch menu) was excellent and our tables which were right at the street provided perfect intimacy during the quiet siesta period.
This restaurant is just very good. I recommend the pochas, the solomillo and the requesón pay. They were nice enough to serve us although they were very busy. I recommend this 100%.
We had business lunch 5 people. Total with appetizers and bottle of wine was 130 euro. Food was excellent. Nice ambiance as well.
A long time ago a friend of Sangüesa recommended this restaurant in his city. this weekend taking advantage of our visit to the area we ate in it. the roaster is located in front of the palace of vallesantoro. In addition to the menu, there are 2 menus of 25 and 28€. We decided by the menu of 25€, with first and second dish, the dessert of the homemade cuajada was of luxury water and wine. It is highly recommended that the shepherd's crumbs, the bags and the garlic are toasted with pate and ham. second, the lamb syrup, the lamb chops and the too highly recommended stick. the treatment received very pleasant, a very cozy and familiar place, where oted eat very well at good price. We'll repeat it.
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