Bough House - Full Menu
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Mexican Dishes
Gnocchi
Salads
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Chicken
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This restaurant is one of approximately 11 dining options around Uluru and is the only one that advertises vegan options. The atmosphere is very reminiscent of 80s Australian style, with a buffet-style salad and dessert bar where guests can help themselves once they order a main dish from the menu. For vegans, there are two main options: gnocchi and a stir fry. On Fridays, they offer eggplant parmesan, but unfortunately, they would not allow us to order it on a Saturday. We all decided to go with the gnocchi with spinach, lemon, and chili, which was tasty but not outstanding. The portion size was generous, and none of us left hungry. For dessert, the only option available was fruit. The staff were kind enough to make sure that the prepared salads were vegan-friendly, such as the roasted vegetable salad. The restaurant was spacious and had much-needed air conditioning in the hot weather. A special mention goes to the staff for making me a cake topped with grilled pineapple and coconut for my birthday, complete with candles.
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