ГРИЛЬ#factory - Full Menu

I was with my wife at 18.02.2022, and I loved it. Starting with a hostess who was very polite to the table, waiter Sonia, deserves a separate praise: polite, co... read more I was with my wife at 18.02.2022, and I loved it. Starting with a hostess who was very polite to the table, waiter Sonia, deserves a separate praise: polite, correct, very fast and careful. The dishes show that I most liked the chicken hip chashl, the pashmac is very interesting as a olive, and it tastes very dignified, fresh and new, the carpacho is a little overwhelmed, but with vegetables and yellow, it's not bad! Since we were on Friday and spent more than 3K, we got a bottle of wine. And there was a DJ discothequet, and some of the dishes were on the top of the sheet, but the substitutes were found very fast. Total outcome: a good place with a variety of quality kitchens, good maintenance and a pleasant atmosphere. Separately enjoyed the new, clean and good view of the windows.

Nice place, big choice of dishes and cocktails. I guess at the peak hours and the weekends are tight and crowded. There are few people in the Buddhist days and... read more Nice place, big choice of dishes and cocktails. I guess at the peak hours and the weekends are tight and crowded. There are few people in the Buddhist days and a decent service is available at a reasonable price. The kitchen is rather good, but it's all random. Casadilia is delicious, pasta is delicious, pizza is good, Cocktails are good. Sushi didn't try. I'm actually sceptical about the future kitchen. But it's acceptable.