Venture In - Wychavon
Venture In
Description
The Venture In offers an exceptional dining experience characterized by its charming ambiance and diverse menu. Guests rave about the delightful flavors and high-quality dishes, such as the perfectly cooked monkfish and delectable squab pigeon. While the service is generally polite, some diners noted a few inconsistencies, particularly with wine orders. The recent refurbishment retains the restaurant's quaint charm, although opinions vary on the lack of tablecloths. With a cozy atmosphere and an extensive wine selection, this gem is worth every penny, making it a must-visit for food enthusiasts searching for a memorable meal.
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Firstly I must say that I was shocked to see that the price of the evening meal had gone up to £60 plus £4 for coffee. A 36% rise on our last visit about a year ago. Had I known this in advance I would...
A first class choice for our anniversary dinner. An superb menu choice, very varied, catering for all tastes. Expertly cooked with front of house staff doing an excellent job.
An evening to celebrate the first anniversary of our new business with everyone who helped so far, and about to do so in the future. The Venture Inn was the perfect choice and setting. The service we received was very good and the cooking of...
This is the first time I have eaten here after the refurbishment. It was nice to see that it is still the quaint, beamed restaurant I love. Everything was spot on, as always. The food is superb. My monkfish was perfect. The staff are pleasant and efficient. The only small comment is the lack of table cloths now. I thought the place mats looked a bit cheap. A table cloth somehow gives it a bit more class. A minor criticism, and one that will certainly not stop me from going back.
This restaurant is just perfect. Tables are well spaced and all the staff were wearing masks. The staff are friendly, efficient and attentive. The food is to die for. Perfection on a plate. Starters were seafood boudin which were as light as souffles. Main course...
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