Colombo Kitchen - Worcester Park

Asian, Kitchen, International
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Colombo Kitchen

Colombo Kitchen
4.4 / 5 (1686 reviews)

Description

Discover the delicious flavors of lovingly prepared authentic Sri Lankan cuisine at the Award Winning Colombo Kitchen. Join us in savoring a menu created by Head Chef, Sylvia Perera, featuring recipes passed down through generations. Each dish is perfected using local, traditional methods and exotic ingredients from Sri Lanka, paired with signature cocktails for a diverse culinary experience. Visit our website for information on our Christmas Menu and New Year's Eve Dinner Dance. We also accept Opentable Dining Cheques.

Last update: 17.01.2026 from: CiaraSmith

Feedback

★ 4.4 / 5 from 1686 reviews
ciarasmith
17.09.2024

This restaurant is great and has a variety of clearly labeled vegan options, including starters, mains, desserts, and even vegan wine. The staff are knowledgeable about vegan choices and can help guide you. Make sure to try the vegan lamprais on weekends, just be sure to request it in advance.

neashantha-ranaweera
27.12.2023

I had the best kottu I've ever tasted! It was unbelievably delicious. We visited on a very busy Sunday, yet they served the food quickly. Our little one also enjoyed his meal. Thank you, Auntie Sylvia and the team! Service: Dine-in, Food: 5, Service: 5.

ruba-thavarajah
27.12.2023

The food is consistently fresh and delicious, and the staff are all very friendly. Service: Dine-in Meal type: Dinner Price per person: £30–40 Food rating: 5 Service rating: 5 Atmosphere rating: 5 Recommended dishes: Egg Hopper Vegetarian recommendation: Highly recommended!

eakan-gopalakrishnan
27.12.2023

I love this place and have had the impressive vegan options on the menu. As a South Indian, I am generally curious to know how cuisines of regions around Kerala tastes like. And Colombo kitchen was the best way to get to know proper Sri Lankan Cuisine. Absolutely loved the unique Aubergine Moju, the hoppers, Dal, rice, gothambu wheat) roti we call them porotta in Kerala), stir fried beans and many more. It is brilliant what's on offer for vegans. I can only imagine how good their non vegan dishes would be. Ever since COVID 19 struck, we have been ordering take away and the quality of food has been absolutely first class every single time! This one time, however, we noticed that the jackfruit curry had a bit too much of oil in it, unsure why this happened and I hope this doesn't happen again. It was almost like the dish was inviting the United States for an invasion. We had to wipe off several table spoons of oil before we finally washed those plastic takeaway boxes. It was a lot for the dish, totally disproportionate. I am sure this is a one-off mistake and you probably, hurried up the cooking due to Friday evening madness. Now, would this stop me from ordering from here? No, it definitely will not stop me from ordering food from my favourite Sri Lankan place. We all make mistakes and I know this place is authentic and sincere and their love for cooking authentic delicious food, shows in their dishes! Please keep up the great work guys. We love what you do which is why take time to give you constructive feedback. Vegetarian options: Vegetarian and vegan lampraise. I am still unsure if they used paneer in the vegan lampraise.

sacha-bunatyan
27.12.2023

Service: Dine in Meal type: Dinner Price per person: £30–40 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Hot Butter Cuttlefish, Chicken Kothu, Saffron Rice, Egg Hopper, Paratha

FAQ

A little farther located is Worcester Park, where you can also access the municipal transportation.

The diner and its premises are wheelchair accessible and thus reachable with a wheelchair or physical disabilities.

You can also pay for your meals with the common credit cards.

More information

Suggested nearby restaurants.