The Springhill - Wolverhampton

I and my partner may make this a regular thing that comes here, he's a carnivore, I'm veggie, and we're both happy and full. good selection of food for vegan and vegetarian. caters to all who in this day and age is the best of both worlds! I wish I could give 5 stars, but the app doesn't let me

In the last 4 weeks the jumphill have created a new vegan menu. there are three appetizers, five main course choices and three sweet choices. visited the place on Thursday and was not disappointed by the foods and decisions. unfortunately they still serve meat and fish, but thumb for the new vegan menu with the choices on a separate printed card. worth a visit.

The worker could tell me immediately that it is a vegan option on the menu (nozzle curry) and a special: pumpkin and apricot tagine with cocos rice. the tagine seemed homemade and was really delicious and a good portion size. the pub itself is nice enough, they would never suspect that it is for vegans, since it is quite traditional in the look and the menu is meat-heavy, but has a reasonable vegetarian section.

That was my first visit at the jumphill, and young I was for a tasty bite! I have ordered the rump steak medium rarely. what had arrived, looked like half a cow! the portion size of the steak was huge, it was perfectly cooked and there was practically no fat! the chips were great and the speck and stelton Steak-Tupfer was delicious. the pfefferkornsauce was a hauchbrust, but still adds the meat beautiful. we had two whispers each, both have the Profiterole Tower. it comes beautifully presented with fresher sawn and tiny pieces strawberry I had never had profiterole with strawberry and it was amazing! the earthy were tiny triangles, so they do not make about the profiterole and cream. I had a honeymoon too. first I got the wrong sunset, but it was quickly exchanged for what I ordered. When it arrived, I was disappointed to see that there were practically no honeycombs until I dug in and found that it was heavily overlaid in the ice cream! Apart from being caught in the man's cabin (the door is stuck to the frame and there are no handles on the inside to pull the door open) and getting the wrong gloomy since I had the most beautiful pub experience. the quality of eating is not equal, the staff can not do enough for them, the atmosphere and the environment are great (except some chairs that are too small and uncomfortable) and the value is strong. I asked myself to talk to the manager to supplement him on my excellent experience. will be safe again soon!

On the 18th october sat with friends and couldn't mistake it. service was excellent. beautiful restaurant, a lot of choice on the menu, plus a good selection on the 'specials' board also! all enjoyed their meal times, which were beautifully presented and the drinks were also not too expensive. they also offer for vegan and gluten-free diets! highly recommended.