Reviews
What Oliver Timme doesn't like about Bahnhoefli:
I was there over lunch. There are no cheap daily menus, fitness plates with chicken and vegetables for 26. . The portions are large, but that doesn't justify the high prices. My veal paillard was o.k. The butter noodles were more like noodles warmed in a frying pan with a little butter on them (44. . Normal cuisine at exorbitant prices. View all feedback.
Reviews from various websites
Very loving and tasteful restaurant decorated for Christmas. The starter was first class, the martini was as it should be, the fillet steak was on point. The we...
read moreExcellent butcher's meat, friendly service, all-round harmonious
It doesn't need many words. Please try it yourself. Simply incredible. 10/10!!!
Das Essen ist immer gut, die Wirtin wirkt etwas arrogant, aber es kann sein, dass es ein falscher Eindruck ist.
Schon die Ankunft im Bahnhöfli lässt unser Herz höher schlagen.Die wunderschöne Blumenpracht und Deko vor und im Restaurant sind immer wieder eine Augenweide. D...
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read moreA pleasure to eat in this family owned restaurant. Although just opposite the train station the interior reflects a very pleasant and superior ambience. The ste...
read moreWe have just had a wonderful Swiss meal at this lovely restaurant. The food is lovely, the atmosphere is very friendly. The service is excellent especially as w...
read moreWe had lunch here and the food was great. The place was packed but they only had one waitress so you have to be patient. Will go back for the food!
I go there on a regular basis, with friends, business partners, alone... It's always very good food. The beef filet is probably the best in the region. The wine...
read moreMy friend and I enjoyed our lunch at this restaurant very much. The food is good, the atmosphere is nice and the customer service is awesome! I absolutely recom...
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