Reviews
What User likes about Bouchee Boucher:
We tried this restaurant for the first time to celebrate our anniversary and were glad we made this selection. We started our meal with zucchini fritters with a blue cheese and honey sauce. They were large crispy and delicious. The remainder of our meal was meatballs in a lemony sauce, grilled lamb and duck fat potatoes. The meatballs with lemon was unusual but very tasty. The lamb was outstanding. We make duck fat p... View all feedback. What User doesn't like about Bouchee Boucher:
We were really looking forward to eating here with friends...a big night out. It was not what we expected . The menu was made up of items to share generally.The sharing portions were very small and not really enough to share. The tastes were very good however. The prices were more than we felt was reasonable for the amount of food served. The biggest disappointment: the restaurant has its own butcher shop attached. W... View all feedback.
Reviews from various websites
We tried this restaurant for the first time to celebrate our anniversary and were glad we made this selection. We started our meal with zucchini fritters with a...
read moreI didn't really get why a meat shop should be attached to a restaurant?? Is the meat shop for the locals? The restaurant seating was extremely cold and I wouldn...
read moreThis place is brand spanking new and is from the former owners of Bistro 7-1/4; it's located at the corner of tache and marion in StBoniface.
Hubbie and I went for lunch on last Saturday Got there when first opened at 11am Glad we did as it soon filled up I had Muffaletta and the soup.
Very small portions, expensive and noisy place. Very good service, but NOT a place to go too. My second time there but will be my last... We even asked for the...
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