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Contribute Feedback What Stéphane Fischer likes about Griffin's Barbecue:
This is no restaurant. This is a meat packing facility. I stopped in to make a call on these people and ended up buying 10 LBS of fresh Sausage. They packed it in ice for me and It made it home in great shape. We cooked some for dinner and it was outstanding. If you go take a cooler and take some home. It is well worth the trip to a rural location. View all feedback.
What Ainara Henríquez doesn't like about Griffin's Barbecue:
The experience was terrible. It was so bad that it made you want to close your eyes while eating. It felt like it gave you lockjaw. What happened? It used to be good. View all feedback.
Wow, this place is the best! They have huge sausages links that are amazing. I prefer the hot ones, but my wife likes the mild ones. Every time we visit, we bring home 20 or 30 pounds of sausage. We make sure to come here at least once a year.
This is no restaurant. This is a meat packing facility. I stopped in to make a call on these people and ended up buying 10 LBS of fresh Sausage. They packed it in ice for me and It made it home in great shape. We cooked some for dinner and it was outstanding. If you go take a cooler and take some home. It is well worth the trip to a rural location.
This is the worse BBQ ever full of fatty chunks and had a gamey taste. We threw it away.
The experience was terrible. It was so bad that it made you want to close your eyes while eating. It felt like it gave you lockjaw. What happened? It used to be good.
This is the best BBQ I have ever had. It is tender, not too spicy, and chopped perfectly.
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