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Contribute Feedback What Imoo likes about Liù Fú Hǎi Xiān Jiǔ Jiā:
Try their soy sauce scallops, homemade tofu, and sautéed beef dish. It's always packed with people during the weekends, so be sure to book before making a trip here! Fuzzyeo View all feedback.
This me goto place for Chinese in Perth. It’s not fancy, or over the top. If I just want to get some Chinese or Yum Cha I go here for some a causal meal.
Top 3 dim sum places for me. They do radish cake deserts just how I like it
This place is really good for seafood. We ordered the snow crab and prawn, also vegetable. They are authentic Cantonese dish and taste. The seafood is live fresh.
My beautiful cousin who now lives in Melbourne came over for a holiday recently to celebrate turning fort-… I mean… 20 (twice). We had a family dinner here which consisted of 30+ people spread over 3 tables. Food came out in no particular order and wasn’t timed (1 table would get a couple of dishes while the other tables had to wait some time). It was a bit chaotic to be honest. But at least the food was nice. I particularly loved the crispy skin almond chicken with prawn paste which is a dish we order on special occasions. It’s quite a labor intensive dish and therefore a bit pricey but soooooo worth it. Other dishes we ordered (I couldn’t take photos because everyone on my table was so hungry) were: honey chicken, garlic prawns, salt and pepper spare rib, birds nest, fried rice and a few others. Overall it was a decent experience. I have been here a few times before, a couple years ago now, for weddings as well as dim sum. My family used to eat here back in the day when the place was called Chau’s Teahouse. I have also been back for dim sum since it has been changed to Northbridge Chinese Restaurant and the dim sum here is really nice (I will need to write a blog for it when I come next time).
Enjoyed a fantastic dim sum yum cha with my parentals today. Dumplings were tasty and plentiful! Walked out holding our bellies in satisfaction, $52 between three, happy days!