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Contribute Feedback What Eliany Molina Machado doesn't like about Mcdonald's:
The shift manager has very bad customer service, I went to order a frape and they had it disabled from the menu and when I went to talk to her she told me to order online and she kept me waiting for about 10 minutes to do it, and when I He placed the order and did not ask me the size and simply after he charged me he told me medium, right? View all feedback.
This has got to be the slowest McDonald's I've ever been to, Everytime without fail
The shift manager has very bad customer service, I went to order a frape and they had it disabled from the menu and when I went to talk to her she told me to order online and she kept me waiting for about 10 minutes to do it, and when I He placed the order and did not ask me the size and simply after he charged me he told me medium, right?
We were shorted two orders out of 8 meals. Could not go back to correct. We are from out of town and headed our
Extremely frustrated as multiple people who arrived behind me were not only served ahead of me but were addressed first.
This McDonald 's is hit or miss depending on the management and crew when you go there. When the crew is well directed, the food is hot fresh (like it should be), but you can definitely tell when management slips Sometimes, your fries will come out unsalted or WAY over salted, and you might even get a sandwich that has been waiting on the warmer too long...Service is typically friendly. However, you will often be treated with a sense of indifference (no smile, no polite engagement, here 's your food, have a nice day if even that).The dining area, again, depends on who is managing the restaurant... This is a high traffic location and much of the traffic appears to be messy and careless! When the crew is under good supervision, the dining room exceeds expectations, but when you have a less demanding manager, the dining room can get pretty messy (un kept).Outside of the challenges I 've mentioned, this is still a good McDonald 's... Just order extra onions, extra pickles, or extra sauce to ensure you are getting a freshly made sandwich AND check your fries before leaving the restaurant or drive thru!!Parking: Parking is usually never a problem here. There 's a lot of drive thru traffic and the parking lot is large enough to accommodate dine in customers even during peak hours.
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