Öz Urfa - Westerbruch
Öz Urfa
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The food was worth the 4 stars above. Unfortunately, the service has not even earned one. The staff has shown themselves friendly and accommodating with all Turkish guests, unlike with us who were travelling German-speaking, even if we are a foreign family. The plates were thrown before us. I have set myself on a longer path to make my mother a beautiful birthday dinner. I'm afraid it's a total waste. Because even when eating good food, unfortunately, the service did not get good at all. My mother felt the packed Tzaziki extra salted. , which went back, almost thrown on the plate from which she ate. Last but not least, the service then laughs at me at the completely wrong time, namely at the checkout with my still very seized indication of the bad service, provocatively in the face. When asked if she really laughed in my face while I would seriously talk to her, she shook her head and laughed even louder. Whether you're dealing with your guests is not even questionable. But if you're on Frisbee restaurants, berry and cold pommes to the grill plates, because these are 20 minutes rather at the table, and IMPORTANT to dominate the Turkish language, I wish you a good appetite. In the sense Piep piep piep, the fruit flies in the dishes have loved you, good appetite. Never mind.
Considering that the lamb waskender ordered, they put in the normal lamb skating on bread, get to you iskender, mixed grill again in the same lamb skating, chicken skewed and had a piece of pyrzola, even the meatballs did not immediately put bread on the table but there was no even a bi appetizer. At that price we can go to a buffet restaurant. Complete frustration. Personal smile.
We accidentally landed in this restaurant when we were in Marxloh. The restaurant was well visited and therefore the table was also difficult to get. After a few minutes and a quick order we were supplied with food. The portions were significantly smaller than in the past. We were not fed for over €12 despite major main dishes, which means something in Duisburg. In addition, as usual, there were no appetizers of bread and various dips. However, the staff was friendly. Ambience corresponded to the usual. Overall, the restaurant was on average.
I came here for a snack. The Lamachun was fresh and tasty and tasted excellent. The ambience is more of a snack than that of a restaurant. The service was unfortunately unfriendly. I would come back to dinner if it should go quickly
Well, if Turkish eat always sun spiessrutenlauf will never be again. Was there with my girlfriend because we've always wanted to go to a Turkish restaurant and I'm just getting out of here. It was very full, and very loud... although several waiters passed by us were not commented until after 5 minutes and without greeting a card placed on the table. The offer is as I had expected at a turkish restaurant, there are appetizers, suppening, main focus are grill dishes with salat and rice (pommes also exist). When I was then appealed for another 5 minutes in Turkish, I quickly realized that my intentional questions about putting the card will not be fruitful. So instead of questioning what these or those are actually eating, I ordered adana kepab and once chicken spiess with rice or pommes. (After my friend had a look at the drink order, I thought it would be better to adapt to the cultural habits and to speak for them) to eat, was good, have eaten quickly and are out as soon as possible... pity
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