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Contribute Feedback What Marygal5 likes about Giulio Cesare:
Ate lunch here recently with family. Service is always second to none. Courteous and gentlemanly. Food is traditional Northern Italian and a far cry from the pasta pizza joints all over Long Island. I had fresh snapper in light wine sauce. Was superb. Traditional veg as a side. Refined unhurried atmosphere. Lunch the way it should be! View all feedback.
I have been coming here since I was a kid. Still one of my favorite restaurants anywhere. Food , service and atmosphere is always excellent. The crowd is a little older but who cares.
The food as always was amazing, service was great, great evening
I've been going there for over 42 years. Consistency is their success. Never a bad meal. The veal meatballs melt in your mouth like no other. Over 40 years same servers and staff. Old world, they don't Make restaurants like this any longer. Experience it before it closes.
The BEST food and the BEST service anywhere. We highly recommend Giulio Cesare. The owner comes around to visit your table, the servers are highly attentive, and the food is outstanding. What more can you ask for. (Traducido por Google) La MEJOR comida y el MEJOR servicio en cualquier lugar. Recomendamos encarecidamente a Giulio Cesare. El propietario viene a visitar su mesa, los servidores son muy atentos y la comida es excelente. ¿Qué más puedes pedir?
One of my favorite restaurants. Their food is always excellent, branzino is crisped skin and the waiter filets it perfectly, not one bone. Veal chop is large, perfectly browned and juicy. All of their portions are large enough that it makes a perfect lunch the next day. Service is always excellent, attentive without being annoying. Pictured is a fig and prosciutto appetizer. (Traducido por Google) Uno de mis restaurantes favoritos. Su comida siempre es excelente, branzino es piel crujiente y el camarero lo filetea perfectamente, sin un hueso. La chuleta de ternera es grande, perfectamente dorada y jugosa. Todas sus porciones son lo suficientemente grandes como para hacer un almuerzo perfecto al día siguiente. El servicio siempre es excelente, atento sin ser molesto. En la foto, un aperitivo de higo y prosciutto.