Menu - Ruby Tuesday

American, Delivery Services, Salad

Menu

A comprehensive overview of all 18 courses and drinks can be found here on the menu of Ruby Tuesday from Westbrook.

Food Images

Images

Menu

  • Sandwiches

    Grilled Chicken Sandwich

    Grilled Chicken Breast topped + lettuce; tomato; onion; mayo; & pickle chips

    $9.5
  • Appetizers

    Italian Five-Cheese Skillet

    If you love cheese sticks; try this blend of melted cheeses baked in a skillet + tomato basil sauce topped + Parmesan crumbs. Served + our garlic Parmesan flatbread

    $8.0
  • Pasta

    California Primavera Pasta
    California Primavera Pasta

    Mixed vegetables tossed + cavatappi pasta in a lemon basil sauce finished + Parmesan cheese

    $10.0
    Grilled Chicken California Primavera Pasta
    Grilled Chicken California Primavera Pasta

    Mixed vegetables tossed + cavatappi pasta in a lemon basil sauce finished + Parmesan cheese. Made + grilled chicken

    $14.0
  • Shareable Apps

    Philly Cheese Steak Potstickers
    Philly Cheese Steak Potstickers

    Everything you love about a philly cheesesteak sandwich in a convenient; bite‐size potsticker. Served + crispy onions; scallions; & au jus on a spicy mayo drizzled plate

    $7.0
  • The Right Saladitude

    Avocado Grilled Chicken
    Avocado Grilled Chicken

    Grilled chicken + Swiss cheese; applewood smoked bacon; & sliced avocado. Topped + lettuce; fresh tomato; pickle chips; & onion

    $12.0
  • Seafood

    Shrimp Shack Platter (8 Shrimp)
    Shrimp Shack Platter (8 Shrimp)

    Eight fried‐to‐order panko crusted shrimp served over fries + cocktail dipping sauce

    $14.8
  • Offers

    Exclusive restaurant offer: Shrimp Shack Platter (8 Shrimp) — 70% off for $4.4!

Feedback

fshields-tree955
14.04.2023

Salad bars are my second favorite option when dining at American sit-down chains. Ruby Tuesday excels in the salad bar category, offering a great selection and quality.

hilarius-eyveig
14.04.2023

The only positive thing I can say about this restaurant is that it makes me feel better about my own cooking skills. Even on my best days, I consider myself just an average cook...

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