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Contribute Feedback What J likes about Real Food Daily:
RFD is the OG of LA’s vegan restaurants! The Buffalo cauliflower pizza was exactly what I craved- very fresh, creamy cheese and not too spicy. The peanut butter brownie was a little on the dry side (and wrapped in plastic. View all feedback.
What Amelia Zidane doesn't like about Real Food Daily:
Food is okay we were 7 adults 3 kids service impeccable but the waitress omitted to tell us all the adds on he suggested were payable. So i ended up paying $475 so if you do calulation it's 47 per person. No alcohol no desserts!!!!! I felt stupid tho to trust him. A margarita Pizza was $30 and very bad.Best dish is cheeseburger egg roll ? other than that nothing was impressive at all. Pasta $22 aren't good at all. Cl... View all feedback.
I'm a little confused with all these good reviews. everything we tried was overwhelming and without real taste. as an appetizer we got the cornbrot that comes with jalapeno maple butter, and the butter was very easy. the burrito was typical, mainly only tears and borons. the plantains, which came as a side, tasted watery with some chemical taste. the smoothie was good, but he was quite watered, and 11. I really wanted to eat because the staff was so friendly and friendly, but overall I wouldn't come back. updated by previous rating on 2022 10 01
We have often come here, but Sunday night was special. the staff was especially helpful and friendly. sit comfortably and available. parking was also available! eating was particularly good. a lot of choice. try the bark rolls with impossible burger meat. everything was really good. we know that eating was so good, because it wasn't sugary, but eating real, just like in the name. well seasoned, but not over seasoned.
Eating was amazing and the pizza is worth coming back!
Real food daily it is never disappointing, I was a fan since I tried it in 2015 at the location santa monica, which unfortunately no longer exists. this situation is also really good, but I feel that it was a bit of the wow factor that the sm had lost, with chef tara punzone and cake for a baked chef whose name I cannot remember. but the vegan strawberry shortcake...omg....probably the best cake I have eaten. but now, back to this special place. I was there twice, and both of them were still a 5-star rating. eating is super tasty, has many gf options and the place is also quite ok and not difficult to park near. I love the croutons they add to the Caesar salad and their Nachos platter!
We found this place on our third attempt to find a lunch place open on Memorial Day. We were on a long drive home and passing through the area. I was kinda bummed the other two places we wanted to go to were closed, but would’ve missed out on this place if they had been open! Everything we tried was delicious! I can’t wait to go back and wish there was a location near us! Highly recommend! I rarely find gluten free options for things like “mozzarella sticks” or desserts, donuts, cakes. What a treat! I’ve always wondered why more vegan places don’t just use gluten free breading batter flour, etc so that they open up the menu to more eaters! If you do it right, people won’t even know it’s gluten free or vegan ! This place does it right! I had to take home a few desserts to try later! Yummmmm.