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Contribute Feedback What SANDY RYMAN likes about WeHo Bistro:
Hadn't been to WeHo Bistro in a while and had been craving soup. Their cream of mushroom soup, which I've had many times is delicious and is served daily. I had the Happy Hour soup and salad combo, as well as a cocktail on the Happy Hour menu. My husband and I got arrived when they had just opened for dinner so it was super quiet, yahoo. Love the festive lights and Disco ball in the Atrium. The service is always prom... View all feedback.
What Abner Langosh doesn't like about WeHo Bistro:
Food was just ok. Very over priced . Server was nice but we saw him once , he also decided himself the tip he deserved. We were just a party of 2. Last visit there . View all feedback.
Large menu Lots of options Wait staff is friendly Patio seating is awesome, even on a hot night.
Came here with a coworker around 4 so it was pretty emptyThey have free parking! I had the BLTC sandwich which was a bit pricey for what you get.
Drove far to go for it,yet bit disappointed First,the location is at the corner,I don't like to watch the traffic and a lot cars. Second,the breakfast crepe
Not my kind of place. The bar / tavern had screaming, loud customers on a day when there was no one around. Really a tasting menu, teen plate, teen servings, bad value for money. The waitress told me that the green peppers in my clam chowder were mild - they weren't and had to spit out with a burning mouth. Really embarrassing when I was treated. Instead, they gave me asparagus. Your only vegetable. They didn't notice that my water glass was empty and I had to request it. Backless benches to sit in the tavern / bar, but you can request an uncomfortable chair. Not a place where you, like me, eat a lot of healthy protein and vegetables. I don't like leaving a restaurant where I feel bloated with too much food, but I don't want to go hungry either. The coffee was good after the meal.
4 plates divided. Scallops cooked perfectly, sauce not very aromatic, chased the small amount of peas around the plate. Beet platter was good. Tuna poke had strings of supposedly kelp salad, fries were sparse and not wasabi powder. If more chips were requested, the answer was "not sure but will be checked". Return with 4 chips. It seemed rather strange that the smoked bluefish and avocado toast was served with bluefish on one toast and avocado on the other.
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