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Contribute Feedback What Josh Lee likes about Dago Taiwanese West Covina:
Nice place for a quick bites. Ordering food is easy and quick. Just scan the QR code on the table, and place order online when ready. Although the price of food had gone up due to economy and inflation, but the taste and quality did not deflate. View all feedback.
What Josh Lee doesn't like about Dago Taiwanese West Covina:
Friendly staff in a clean restaurant serving Taiwanese food. The star of the night for us was the Sour and Spicy Cold Noodles with Fried Chicken Filet ????? , where the chicken was lightly breaded and fried to create a thin crispy outside and verytender and juicy inside. The Bamboo Shoot Pork Stew Rice ????? has very good pork, but the rice and the stir fried tomatowith egg were both lukewarm. The low point is the mu... View all feedback.
Nice place for a quick bites. Ordering food is easy and quick. Just scan the QR code on the table, and place order online when ready. Although the price of food had gone up due to economy and inflation, but the taste and quality did not deflate.
Friendly staff in a clean restaurant serving Taiwanese food. The star of the night for us was the Sour and Spicy Cold Noodles with Fried Chicken Filet ????? , where the chicken was lightly breaded and fried to create a thin crispy outside and verytender and juicy inside. The Bamboo Shoot Pork Stew Rice ????? has very good pork, but the rice and the stir fried tomatowith egg were both lukewarm. The low point is the mushroom omelette, ??? which was probably cooked at too low a temperaturewith too little oil. It was just a very flat layer of scrambled eggs. The little jar of sauce came directly from therefrigerator!
Not a bad place with decent taiwanese food, service is a bit slower but food and prices are good.
One of the best Taiwan restaurants in the area. I am not always a fan of this type of cuisine, but more places like this would change my mind.
Had lunch with my parents, grandma and a cousin and we all liked this place. We're a Taiwanese family and noticed a lot of nice Taiwanese restaurants have gone under over the years, but glad we stumbled upon this place. Would come back again.