Images
Contribute
Reserve now
Feedback
Contribute Feedback What User likes about Grand Peking:
Great Family owned business! we will always drive here no matter how far we live away We've been coming here over 10 years and quality has remained excellent and I'm so glad to see this business still here! View all feedback.
What User doesn't like about Grand Peking:
we had to wait 45 minutes to place our order. the young man who waited for us only refilled our drinks when he was asked. eating is mediocre for an evening meal. fortunately, one dame jumped in and took over for him otherwise idk if we had ever been in the position, 2 and half an hour for a little dinner is only not exclusive in a small dive. View all feedback.
The food is OK, the menu is a handful of Chinese American standbys, a wise choice to use fewer items in many dishes. There was nothing standout about them, and a few things that made us decide there were better restaurants closer and cheaper. The 4. 6 Fried Pork Wontons were chewy rather than crisp. The C10. General Tsos or Sesame Chicken had an odd aftertaste. The fried rice side had zero vegetables but it did taste good. If we didnt have be to pay a $17 fee and taxes plus a $13 tip we might go back, but it wasnt worth a $30 surcharge when Sichuan Chili Chinese exists.
Always fresh and delicious! The best Chinese restaurant around!
Did not like the taste of shrimp C3.Lo Mein. 14. Vegetable Soup very good Crab 5. 6 Crab Rangoons always good. Love this restaurant however!,
Love most items on menu. Our favorites: fried rice with chicken; Large shrimp with mixed veggies but not sauce they serve; All the soups; spring rolls; Cashew chicken;moo goo gai pan. Everything is fresh and well prepared!
I am overwhelmed with how good and hot the food was, and the quickness with which it was delivered. I got the 54. Beef with Broccoli 5. 6 Crab Rangoons and 13. Hot and Sour Soup. All were outstandingly fresh and had quality ingredients. Will definitely be a repeat customer.
More information
QR-code link to the menu
