Reviews
What Graham Anderson doesn't like about The Lowfield Inn:
Visited as a birthday treat, having stayed yrs ago and very much enjoyed it. What a difference yrs makes....!The sign advertising chef wanted' should have been a warning. If only we'd be warned beforehand.Ordered full english. No choice given of how to cook my egg, it came fried. Potatoes served whole, not sautéed. NO BAKED BEANS! Asked chef where the beans had gone, to be told they didn't have any. Bacon dry like ca... View all feedback. What Alex Powell likes about The Lowfield Inn:
My husband and myself had the opportunity to eat here a couple of weeks ago. We ate dinner on two different occasions. I have to say the food was gorgeous!!!! I had the vegetarian options and my hubby had a fish starter and then meat dishes. EVERYTHING was fresh and delicious. It was lovely to have vegetarian options that weren't spinach and ricotta or risotto we would definitely return, thanks. View all feedback.
Reviews from various websites
Visited as a birthday treat, having stayed yrs ago and very much enjoyed it. What a difference yrs makes....!The sign advertising 'chef wanted' should have been...
read moreVisited as a birthday treat, having stayed yrs ago and very much enjoyed it. What a difference yrs makes....!The sign advertising chef wanted' should have been...
read moreVisited as a birthday contract, before yrs and very enjoyed it. what a difference makes yrs!. the sign advertising chef wanted' should have been a warning. if w...
read moreI don't even know where to begin with this review. The room was spacious, comfortable, and spotless. The bar had a great selection of local ales that were well...
read moreWe sung here at a few places, but came for my father in 60th birthday celebrations on Sunday. eating was divine as always, never really go for a frying dinner a...
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read moreThe Lowfield Inn offers a mixed bag of dining experiences, with some diners enjoying the fresh and delicious food, friendly service, and cozy ambiance, while others were disappointed by the lack of quality and missing items in their meals. The spacious and clean dining room, well-cooked dishes, and top-notch desserts were highlights, but some expressed concerns over cold or underwhelming food, lacking coffee options, and unattentive staff. Overall, the restaurant seems to have its ups and downs, making it a hit-or-miss choice depending on individual experiences.