Reviews
What Jeanie Bryant doesn't like about Redlodge Grille:
We held our 60th class reunion at this restaurant. We were assured that the braised beef would be fork-tender and tasty. Unfortunately, it was so tough that you would have needed a chainsaw to cut it! The two bites I managed to take were inedible and had to be spat out—completely impossible to chew. To make matters worse, the green beans were raw! I will NEVER return to this place, and I’m sure anyone else who ordere... View all feedback.
Reviews from various websites
Passed by this place all the time to and from our cabin. Finally stopped in around 4pm on a Friday afternoon wasn't too busy maybe like 4 tables? Seated ourselv...
read moreFirst time going there with my husband. Great food and friendly staff.
I visited the restaurant on Saturday night at 5:30 PM. There was plenty of space available, and we were seated and served right away. Our waitress, Bailey, was...
read moreWe held our 60th class reunion at this restaurant. We were assured that the braised beef would be fork-tender and tasty. Unfortunately, it was so tough that you...
read moreWe decided to give the Red Lodge Grille a try since we pass by it frequently. The service was good, and the food was enjoyable overall. The only dish I wasn't f...
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