Reviews
What Opentable Diner doesn't like about CUT By Wolfgang Puck:
Poor service, way overpriced for what it is. It’s borderline obnoxious. Ran out of desserts, overcharged us for a couple of things. Could have easily made it right but didn’t. Took almost 3 hours for 2 of us to eat. There are far better choices for a good dinner in DC. View all feedback. What LINDAM likes about CUT By Wolfgang Puck:
We had a lovely table next to windows looking out at green space next to the C&O Canal. Nice wine selection and mocktails to choose from. Bread selection is a must have. We had the endive caesar and bibb lettuce salads; each were fine. Husband had the Australian Wagyu, probably the most tender piece of beef ever experienced. I had mini crab cakes and hamachi sashimi. The sashimi was kind of a flavor explosion differe... View all feedback.
Reviews from various websites
Maria and Gio were awesome. Food was great as always. It was our friends first time and they loved everything
I went here for my partners birthday and it was truly an amazing experience. The service was impeccable from the host to our server and just the entire staff. I...
read moreAmazing experience here. It all about the dinner experience provided for me. From the food, drinks, to people, everything was amazing
It was just fabulous. From food to service everything was just perfect. Great flavors
Wonderful service, but the taking away drinks at is pretty silly. Maybe take away water and food too. Realize this is not a restaurant decision but the city nee...
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read moreFood was perfection carrots were off the charts! Nebraska filet divine! And the service was even better than the food Abdel and Gonzalvo were so welcoming, pers...
read moreOur wait person was most careful and solicitous of my guest's allergies. Special sauce was made for her halibut to accommodate her needs. In the past, the same...
read moreThere were a lot of service issues and when you’re paying premium prices, I expect more. We were going to be seated in the front area but one of our dining comp...
read moreJust a simply wonderful restaurant in Georgetown. A beautifully curated menu with familiar and new preparations. Staff is exceptional.
Thank you for a wonderful evening og great food and service!
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read moreThe service was great. Our waiter went above and beyond to make our dinner on our honeymoon special.
Corny story: So I watch ALOT of Hell's Kitchen. I have kept up with the majority of the mainstream culinary world since I was 7 and wanted to be a chef myself....
read moreExtraordinary food (Virginia rockfish, heirloom tomatoes, sauvignon blanc ... , friendly and prompt service, casual elegance (or as formal as you wish . High ma...
read moreNice dinner with wine pairings for my courses. Good selection of wine by the glass. Australian Waygu was good. Japanese A5 is hard to compare with, but this ste...
read moreGreat service and great food equate to a GREAT experience!
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read moreExcellent service. Steak options with some Asian flavors. I thought the food was good but not special. The crab fried rice was a bit too salty and the rock fish...
read moreGreat, great, great steak. Wife had filet and I had Strip a truly great delicious steak. Eggplant appetizer and Artichoke were just wonderful. Will be back soon...
read moreThe food was fantastic, the service was super great, and we got a chance to meet the Chef, Wolfgang Puck. It was a little too loud, which made it difficult to h...
read moreWelcome to Georgetown! We honestly had one of the best dinners of our life last night. Everything was out of this world! Congrats to Chef Puck and the entire CU...
read moreExcellent experience checking out the new Cut restaurant bar. Extensive wine list, great cocktails and attentive staff. Thank you bartender Drew for a great int...
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