Table - Washington, D.C.
Table
Description
Table restaurant has received mixed reviews from diners. Some customers found the limited and pricey menu to be disappointing, with only one vegetarian option available. They also felt rushed by the attentive server. On the other hand, other diners have praised the food at Table, particularly highlighting the octopus dish as exceptional. The restaurant's location and service were also praised by some customers. However, there were complaints about inconsistency in the quality of food, with some dishes being underwhelming. The restaurant's closure also left a lasting impact on one diner, who described their dining experience as superb. Overall, Table seems to have a loyal following for its brunch service, while dinner experiences vary.
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My family and I went to Table for dinner, and overall, the food is always on point, and the wine list is fine but way overpriced. This is one of the
Table has been on my list to try for years and we finally visited to celebrate Valentine's Day.
Yum, four and a quarter stars! Very friendly staffLimited rooftop patio seating, partially covered, no heat lamps available during our visit.
I love Table. My fiancee and I went for one of our first dates and returned for Valentine's Day this weekend. It's always wonderful.
We have been back to Table several times before and each time it was good. However, on this occasion, they were out of two of the main entrees at 7 PM, the lamb ribs were under seasoned, the tenderloin was tough. Other dishes were OK. The octopus was still the best dish of the night. Consistency is a hallmark of a good restaurant. The chef and management of Table need to wake up and not sit on its past laurels. Restaurant business is tough and one needs to be vigilant in keeping up its craft.
Menu
Side Dishes
Buckwheat Polenta$6.0First Course
House-Made Garganelli$20.2Main Course
Le Jardinier De Legumes$21.2 Roasted And Confit Rabbit$32.3Main
Beet Sala$12.1 Le Jardiniere De Legumes$17.1
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