Menu - Oyamel

Cauliflower in a smoky; rich almond salsa macha; mezcal raisins & rajas over a hoja santa crema

Guerrero’s famous green hominy & pork soup flavored + sorrel; epazote & serrano chiles

Chicken soup + season vegetables; carrots; rice & smoky chipotle

Shrimp soup + potatoes & flavored + guajillo; ancho & cascabel chiles

Tortilla + melted monterey jack cheese & Roy Burns Mexican corn truffles

Watercress salad + a cucumber pumpkin seed pipian; avocado & mint

Fresh Hamakua Farms hearts of palm; red cabbage; grapefruit; radish; cucumber + a grapefruit‐papaya dressing

Grilled chayote squash; broccoli & cauliflower over a tomato‐arbol chile salsa; watercress & pumpkin seeds

Shredded chicken tamal + a green sauce of tomatillo; serrano chile & garlic

From the historic city of Morelia; a salad of pineapple; orange; jicama; cucumber; queso fresco & a dusting of chile pequin

The classic Cesar salad of romaine lettuce; anchovies; soft boiled egg; Parmesan cheese & house‐made croutons

Refried black beans slow cooked + manteca + melted Monterrey jack cheese served + crema & tortillas

Crispy brussels sprouts + a chile de arbol sauce; pumpkin seeds; peanuts & lime

House‐made tortilla chips + melted monterey jack cheese; tomatillo salsa; crema & onion

Rancho Gordo alubia blanca beans & spring vegetables braised in a tomatillo; jalapeno & Mexican cinnamon green mole

Meatballs in chipotle sauce + crumbled double cream cheese & cilantro

Crispy Rocky Hollow Farms pork belly in a tortilla + melted monterey jack cheese; refried black beans; onions & a five chile salsa

Gulf Coast white shrimp sauteed + shallots; arbol chile; poblano pepper; lime & sweet aged black garlic

Veracruz style house smoked tuna picadillo inside crispy tortillas + salsa de chile manzano

Grilled salsa negra marinated Spanish octopus served over creamy sweet potato; topped + an hoja santa salsa

A variety of pickled seasonal vegetables + tomatillo; queso Cotija; & chile pequin

Chicken enchiladas + a guajilo & pasilla negro salsa; crema & cotija cheese

Includes Olmeca Altos Tequila Blanco; Combier L’Originale & lime mix to make 16 margaritas at home!

House‐made tamal filled + creamed spinach & shiitake mushrooms; served + a celery root sauce; salsa verde; pumpkin seeds & pistachios

Oaxacan chocolate custard + chocolate sorbet; passion fruit gelatin; chocolate & pumpkin seed crumble & fresh passion fruit

A traditional cake soaked in rum & three milks; + rum‐milk espuma; charred strawberry sauce & served + a scoop of caramel ice cream

A basket of our house‐made mini sweet bread rolls topped + chocolate & Mexican cinnamon shortbread

Scrambled eggs served on a tortilla + dried shredded beef; potatoes; poblano chile; salsa Mexicana; avocado & a smokey sauce of chile pasilla de Oaxaca

Anson Mills Charleston gold rice; tomatillo; jalapeno; cilantro; spring vegetables; queso fresco