Maketto - Washington, D.C.

Food is one of a kind, combining the very best in flavors of Cambodian and Taiwanese cuisines. While everything on the menu is thoroughly satisfying, favorites include crystal shrimp dumplings, spicy cauliflower, Cambodian pho and Maketto fried chicken. Come in a party of more than 2 to try more dishes! A unique oasis combining restaurant, coffee shop, bar, vinyl store, and clothier. Refined and subdued interior. A must-see for folks visiting from out of town.

When my family and I visited Washington DC earlier, we couldn’t wait to eat at Maketto again. The outdoor was well decorated and spaced out. We ordered crystal shrimp dumplings, spring rolls, bone marrow laab, crispy chicken wings and duck noodle soup. Every thing was delicious particularly the duck noodle soup and crispy chicken wings. The portion of the duck noodle soup was large and the duck was crispy. All the ingredients were fresh and high quality. Friendly staff! A must in DC!

Delicious! It is a bit further away from the central businesses, but we are so glad to have tried it. Very unique flavors and a very novel fusion of Asian foods. They also make good chai tea! I had my doubts when trying businesses that offer a wide variety of food and drinks that are often specialized, but they are very good.

Finally got to try Maketto! So glad I stopped in for lunch. Sat upstairs at the bar, socially distant from other patrons. This place is such a vibe, retail and restaurant. For lunch I had the pork bao buns- *chefs kiss* veggie spring rolls- fried to perfection, and spicy beef rice bowl- tasty, good amount of spice. Plenty of food, enough to pack home.

The service is great, quick, once you work the app properly. The tea was delicious, great selection too. The best app was the pancake, super unique esp with the sourdough. The Yu Choy also a unique dish, nice bitterness to the salt/sauce. Really cool spot, awesome decor and just get the chicken...