Chopsmith - Washington
Chopsmith
Description
Come to Chopsmith in Washington and savor our delicious American sandwiches for a new culinary experience. We strive to provide you with the perfect dining experience. For inquiries, please call (202) 554-5400.
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I have to admit that this restaurant has a skilled and professional staff, especially their dealer who is highly praised by customers. I came across many positive reviews about Frau Mariel Ramsey, and decided to invest $1000 with her. I was pleasantly surprised to receive a successful payout of $10,200 within a few days of my investment. It was hard to reach her at times, but the outcome was worth it. Frau Mariel Ramsey truly knows how to make money work hard.
The restaurant was extremely tidy with a very pleasant staff. The Baja Bowl was delicious and the Chicken Bacon Avocado sandwich was beautifully presented. It was the perfect spot for a quick and satisfying meal.
The $22 grilled salmon plate was good, but not great. The temperature of the salmon, carrots, and broccoli was unclear if it was a hot meal or a salad. Everything was just warm and the taste was decent, but strange. The staff was pleasant, and the sitting area felt cozy.
Stumbled upon Chopsmith not too long ago. I really love the salads especially the build your own salad option, so I can not recommend a specific type of salad at the moment. Granted, the salads are rather pricey (mainly because I add premium toppings),but I can assure you it 's worth it so far! It was so much that I had to take the rest home with me. I like the salad dressingselections. I will try to explore the sandwiches soup options soon. It 's a great healthy option for the lunch rush inDC. The reasons why I cannot give it 5 stars: I will say they can do a better job cleaning the tables off between customers.Nothing is more annoying coming to dine in most tables have previous customers ' crumbs germs on it. I 'd prefer not to cleanup after people in a restaurant. I also think the premium toppings are overpriced many of the premium toppings aren 't premium. Example: How is something as cheap as cilantro considered a premium topping?
Good not great, and definitely overpriced. The wharf louis salad was tasty, but the crab didn?t taste good and the avocado was brown and gross (I asked for a new avocado slice and they switched it out). The steak chimichurri was also tasty but it wasn?thot. Doesn?t seem as fresh as expected?and for $20 a plate, I expect basic freshness. The place does have a cool vibe though,and it?s in an amazing location. Love the wharf, but won?t be back here. So many other great restaurants.
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