Ala - Washington
Ala
Description
Welcome to a hidden gem that will transport you to the sun-kissed shores and rich culinary traditions of the Levantine region. Michelin-rated restaurant ala invites you on an unforgettable journey through the flavors and aromas of the Mediterranean. Experience a harmonious blend of heritage and innovation, where passion for authenticity meets avant-garde culinary techniques. The elegant ambiance adorned with tasteful Middle Eastern motifs creates a welcoming atmosphere that seamlessly combines tradition with modernity. Indulge in a thoughtfully curated wine list featuring a wide selection of regional wines, arak, and innovative pairings that enhance the dining experience. Prepare to be enchanted by the brilliance of Levantine cuisine, an experience that has earned its well-deserved place in the revered Michelin guide.
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We had a great experience at Ala which had lots of vegetarian options. The service was great and the staff were very attentive and explained the dishes when we were ordering. The food tasted exceptional but the dips and the bread were my favouritepart. The prices were on a big on the higher side but the quality of food and service makes its all worth it. We will definitelybe back here soon.
One of the best places in DC. Compliments to the genius chef. Amazing food and ambiance. Thanks Sam for a super great and fast service. We were a party of 6. Absolutely overjoyed with everything. My only comment would be to do something about yourportions. The hummus wasn't enough for one person. The adna was too pricey for one person only. So if you were not sharing thiscould get pricey quickly. Also the dessert and Turkish coffee are out of this world. Absolutely divine. Thanks for giving us ataste of the middle east. Am a fan! Taking one star off because of the prices only but everything else is top notch.
So good! Had brunch on the beautiful patio. Unlimited make your own mimosas with several juice options and you pick one choice from each course. Everything was excellent and we left absolutely stuffed. The patio has a retractable cover which they openedwhen the sun became too much. You are given 90 minutes per reservation which was more than enough time to fully enjoy the meal.It is pricey, but worth it for the experience and an occasional splurge.
Food was good some dishes were wonderful, while others were very mediocre. Service was good. The Adana kabob was the star. The fried cod fish looked amazing but didn't have much flavor. The Manti had meat in it the size of a sparkle. Could only taste thedumpling. The lahmajun was amazing and so was the ribs appetizer. If they bring some really fresh bread made in house that wouldtake this place to a whole new level! Overall good food. ????
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