Images
ContributeReserve now
Feedback
Contribute Feedback What Archie Rose likes about Hung King:
always unspoiled on taste and quality, we occasionally try other places, but they never come close. This review is by someone who is very important about the food quality hung king is better than most restaurants delicious! general portions, enough for a repetition meal the next day, good prices too. so good. View all feedback.
What Reece Simpson doesn't like about Hung King:
I was the first and last time at this place, and I ordered the sweet sour chicken with noodles. the price has taken me almost from the feet. 9.70 for the harbour of the autobahn is a lot. wherever I eat my favorite negotiation, I pay about 7 portions. but I bought it for a process, I thought maybe it's big and delicious. the taste is not as impressive as the part. for me 3/10 View all feedback.
First time ordering from here going on reviews I can honestly say food not acceptable and definitely not value for money won't reccomend this place
Very disappointed after hearing other reviews first time ordered from here and food was at a very low standard won't use or reccomend
This is my go-to spot for delicious and affordable Chinese takeaway! My absolute favorite is the curry pastry, I could eat a whole bag of these. They are perfectly fried and crispy, and the curry filling is just delicious. I also love any of the fried rice or noodle dishes, especially the pad Thai (it has the perfect amount of spice if you get chilis in it! . Do not skip the vegetable dishes either, they are full of flavor. This place is run by a lovely local couple, I will definitely be back!
Dreadful. Kung Po was a gloopy coloured mess spoiling what might have been reasonable mixed veg. The chilli and holy basil was equally rank, a watery, loveless puddle of mismatched flavours with a few desultory prawns. Fried rice was strangely plastic, cheap and rancid tasting. Horribly disappointed....
My wife and I ordered a takeaway from here as our usual one was closed. We had high hopes as the reviews on just eat were overwhelmingly positive. However, I have to ask why? We ordered a 1/4 crispy duck... Crispy was an understatement. It was hard to tell whether it was once a duck or Kevlar body armour. I've seen more moisture in the Gobi desert. We then had deep fried chicken in ginger and spring onions which was congealed and had a weirdly slimy texture. The prawn crackers give a quaver like taste when your first try them and the rice was tasteless. The best bit of the.meal was the rice which speaks volumes. I'm sure people have had far better experiences that us but on this evidence I struggle to see how. I wouldn't order here again personally. The Ru Yi is a far better bet. Just not on a Monday.