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Now that the chef is back from Shanghai, this place has really found its stride. It gets better every time I go and is now one of my top five restaurants in the city. It feels like a different restaurant than when it first opened and the food is really good now. View all feedback.
Tried take out for the first time. Flavors are pretty good. Do not get the beef stir frys, very dry meat. The bamboo pork and pork belly fishes were pretty good. Portion sizes are a little small. Drunken chicken wasn’t that good and the cumin lamb was fried, different from what I thought.
Very substantial portion of good quality fresh ingredients. Authentic flavor, not too expensive for lunch. Came with very large shrimp as well, which I prefer.
Authentic Chinese/Taiwanese food, nice staff. Reasonable prices.
Now that the chef is back from Shanghai, this place has really found its stride. It gets better every time I go and is now one of my top five restaurants in the city. It feels like a different restaurant than when it first opened and the food is really good now.
From the moment you come to that place they give you a great feeling. Very comfortable team, it is a lovely place to go out with your friends or with your date. tasty meals, talented chef de cuisine, good cost and generous service. Highly recommended.
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