Creek House Dim Sum - Walnut Creek

At last, I was able to satisfy my craving for dim sum after a long wait. This restaurant really hit the spot. The service was quick, although be prepared for a wait on weekends. My husband and I waited about 20 minutes before being seated, which wasn't too bad. We will definitely be returning for more delicious dim sum in the future!

The dim sum at this East Bay restaurant is top-notch. The service was quick and friendly, and the prices were reasonable. I left feeling happy and satisfied, and I can't wait to come back and try more dishes.

I've known the owner since the first restaurant in Concord and published a 5-star review as he has the best Cantonese cuisine I tasted in East Bay, but not sure what happened recently with this industry, changing cook / manager, maybe? Dim sum is available all day, although moderate. We were there for dinner and ordered fresh peashoots with garlic, roast whole sole with dipoing sauce and braided pork bell with pickled green???? Everything was delicious, but the pig bell would have been better with less lean meat, which caused the pig to be a little dry. Still enjoyed the dinner and will be back.

Great little place for Dim Sum and Chinese dishes. The food was fresh, hot and delicious. Favourites were the bbq pork chops, sui mai, and crispy shrimp rolls.

The service at this restaurant was excellent. We went to try the piggy egg custard buns but ended up loving everything we ordered. We tried the steamed shrimp chive dumplings, sauteed green beans, pan-fried daikon cakes, truffle siu mai, and the piggy egg custard buns - all of which were delicious.