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Contribute Feedback What Becca N likes about Pierogi Cafe:
A very cute and comfortable space. The spinach and feta and the mushroom sauerkraut pierogi were absolutely delicious and filling. I initially scoffed at mixing pierogi and coffee/dessert in the same space, but I certainly made room for possibly the best carrot cake I have ever had and a good sized cappuccino after my lunch. This is a delightful combination in a happy space. I was only visiting NJ and I hope to retur... View all feedback.
Absolutely delicious! Pierogi Cafe is a cute, clean, and quick establishment. We tried the spinach feta and bacon and cheese. Everything tasted amazing and the space is very nicely decorated and family friendly.
Small, clean, friendly place with the most delicious polish/eastern European food!! The menu is small but absolutely everything is fresh and delicious!! Quick service and friendly staff is just a cherry on top!! One of my favorite lunch spots!!
Very authentic and not too heavy. They also have gluten free pierogi and desserts which are amazing!! Allow 45 minutes as they prepare them fresh.
A very cute and comfortable space. The spinach and feta and the mushroom sauerkraut pierogi were absolutely delicious and filling. I initially scoffed at mixing pierogi and coffee/dessert in the same space, but I certainly made room for possibly the best carrot cake I have ever had and a good sized cappuccino after my lunch. This is a delightful combination in a happy space. I was only visiting NJ and I hope to return this charming place when I get back up there.
We ordered lattes which ended up being lukewarm coffee with what looked like shaken almond milk. No espresso or froth definitely not a latte and the coffee itself tasted very stale and cheap. And cold. We ordered 2 pierogies and the grilled kielbasa. The pierogies were okay they should have a pan fried/sauté option because they were a bit gummy and sticky. Like undercooked gummy. The kielbasa was bad. It was too tough and oily. It seemed it was cooked the day before then microwaved when we ordered it. It wasn't a busy time so they could have done these things properly. It would immediately step the game up to fry the pierogies and cook the kielbasa to order. And use actual fresh espresso and milk that froths properly. Otherwise, really cute space and flavorful fillings and the sauerkraut and slaws were delicious. Just very disappointed that a place dedicated to polish food didn't make it very well... and it wasn't cheap!