Reviews
What Madara Ojithmali doesn't like about Burrata Bar Restaurant:
Unacceptable! the waitress is great But in the kitchen they forgot one of the 5 dishes ordered so one person was not able to eat. The dishes did not arrive at the same time, the first to be served had finished eating when the 4th had started. The interior tables are never ready to receive customers (do not clear their tables until there are no customers). View all feedback. What Björn Winter likes about Burrata Bar Restaurant:
Sweet little restaurant. Despite the tourist office, the focus is on quality. Both at dinner and at the place offer. Here you don't feel constricted and quickly made. The Tagliatelle with wild boar ragout are recommended. The white wine ordered exceeded the expectation and the Tiramisu as a dessert was an optimal conclusion for €2.50. Service: Dine in View all feedback.
Reviews from various websites
What to say...I don't know if it's been a day, but I'm sure I won't be back...My son orders pizza and he gets an insole... Pasta without yeast and consequently...
read moreVery good food and quite abundant portions. But poor organization. We entered for lunch, the place was almost empty, made us sit down the manager who obviously...
read moreUnacceptable! the waitress is great But in the kitchen they forgot one of the 5 dishes ordered so one person was not able to eat. The dishes did not arrive at t...
read moreGood but extremely long!! 50 minutes for a dish while there are very few of us at the table... The meals are not even served at the same time!!!
We were there with a 10+ people group and the team has been extremely accommodating! Food came fast and the pasta were super! Service: Dine in Meal type: Lunch
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