Osteria Pizzeria Pane E Sugo Viterbo
Osteria Pizzeria Pane E Sugo Viterbo
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A quick lunch during work; we tried the cacio, pepe, guanciale, and white ragù. Everything was delicious. We would have preferred the polenta, which was on the menu, but they told us it wasn't ready... The wait was a bit long because of the umbricelli, but the handmade fettuccine was spectacular...
We dined at the osteria twice. On Sunday evening, we found the waitress and chef welcoming us in a friendly and welcoming manner. The service was very fast, and the food was very good. The desserts are highly recommended. We returned to the restaurant, but this time we were a bit disappointed by the welcome and the atmosphere, with the chef absent and the owner present, who paid little attention to detail. The risotto was good but not exceptional, and above all, I would pay more attention to the thickness of the ravioli. The waitress was always very kind, attentive, and made us feel at ease.
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