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Contribute FeedbackThis restaurant seems to have a bit of a mixed reputation, with some customers experiencing issues with service and wait times, while others have had wonderful experiences celebrating special occasions. The food is mentioned positively in some reviews, with standout dishes like pistachio-crusted salmon and turkey dinner receiving praise. The ambiance of the restaurant is a highlight, with one reviewer mentioning the extensive wine selection and another complimenting the beautiful dining areas. Overall, while there are some concerns about service consistency, the restaurant seems to have its loyal patrons who appreciate the quality of the food and the atmosphere.
Amazing vintage restaurant with great food options and a massive wine list that makes you wanna try everything. Thank you for a great dinning experience
Best Brunch in town! Everything was delicious and so far the best Arnold Palmer I ever had!
Excellent restaurant and food, but our waitress forgot to bring us the brunch appetizers. Someone else brought our food and when I asked about our bread and fruit plates she promptly brought them, sliding over our breakfast. Everyone else around us had them shortly after being seated. Our waitress only stopped by after we had our meal to drop off the bill. She was pleasant and I was hoping to impress my husband for Father’s Day. He was happy but I was not, since I splurged on this restaurant.
Finally got a chance to eat here (Brunch Service) after many years. This place is OLD, like, walking into a time machine. I… liked the vibe mostly. Food was perfecting cooked and prepared. Service was good and the cocktails were tasty. Nothing to complain about but I left feeling a little underwhelmed… but still a 5 star experience.
Every year, my dad makes reservations for lunch at Vintage Press and takes my daughter and me to their Father Daughter luncheon day. We enjoy the tradition and getting dressed up for this special celebration. The food is always excellent, and the only problem is trying to decide what to order from all the delicious options. We feasted on blackened snapper, salmon salad and cajun jambalaya and there were no leftovers. The desserts are amazing as well, and today, we savored the blood orange ice cream with pistachios and coconut as well as the warm apple crisp and vanilla ice cream. The atmosphere is elegant, the prices are reasonable and the food is beautifully prepared.