Saigon - Vilnius

Her vegan pho is not so great that insisted that they use does not have so much taste. also they forgot to add tofu, so we had to send it back, but they fixed t... read more Her vegan pho is not so great that insisted that they use does not have so much taste. also they forgot to add tofu, so we had to send it back, but they fixed that fast, but tofu itself was not so delicious. definitiw had much more luck in vietnam with eating. I think they should work on the recipe to improve the taste.

I ordered a rice noodle stir fried with tofu, mushrooms and vegetables. it was very delicious, probably the best I ever had! also the part was huge! read more I ordered a rice noodle stir fried with tofu, mushrooms and vegetables. it was very delicious, probably the best I ever had! also the part was huge!

We ordered rice noodles and roast rice with sweet and tofu. both were delicious, probably the best rice and noodles we've ever eaten! however do not order the h... read more We ordered rice noodles and roast rice with sweet and tofu. both were delicious, probably the best rice and noodles we've ever eaten! however do not order the homemade limonade, except if they really (real) like ingwer really.

This Vietnamese restaurant in the city center is a great choice for lunch or dinner. The meals taste just like they do in Vietnam, so it's a must-try for any fa... read more This Vietnamese restaurant in the city center is a great choice for lunch or dinner. The meals taste just like they do in Vietnam, so it's a must-try for any fans of Vietnamese cuisine. They offer a weekly lunch menu, making it convenient for a quick meal as dishes are served within 5-10 minutes after ordering.

I visited Saigon two times, and both were really good and pleasant. Friendly tip: pay attention to what waiters recommend. The first time they've told me, Seafo... read more I visited Saigon two times, and both were really good and pleasant. Friendly tip: pay attention to what waiters recommend. The first time they've told me, Seafood soup is a must-have, and indeed it is: quite thick but not too much, light and spicy, just enough for a pleasant taste. The second time I've paired seafood soup with fried rice with beef, I do not remember when the last time I tasted beef this smooth and juicy. One of the waiters said, This is probably one of her favorite meals in the restaurant, and I totally agree with her. One thing to be cautious of: portions are huge. Seriously huge. It is no shame to ask to split it in half and maybe taste more meals, because I will repeat myself: they serve enormous amounts of food, so either come hungry or bring a hungry friend with :